Authentic Chakwal Zafar Rewari – A Sweet Legacy from Punjab

Chakwal Zafar Rewari – A Symbol of Punjabi Sweet Tradition

When it comes to traditional sweets from Punjab, Chakwal Zafar Rewari holds a special place in every heart. Famous for its rich flavor and perfect crunch, Chakwal Pehalwan Rewari is not just a sweet  it’s a story of heritage, craftsmanship, and pride.
Made with pure desi ghee, gur (jaggery), and roasted sesame seeds, this rewari from Chakwal represents the true essence of traditional Punjabi confectionery.

The Sweet Legacy of Chakwal Pehalwan Rewari

For decades, the Pehalwan family of Chakwal has been crafting this delightful treat using age-old methods passed down through generations.
Each piece of Zafar Rewari is carefully handmade, ensuring a perfect balance of sweetness, texture, and aroma  just like it was made a century ago.

From local weddings to winter festivals, Chakwal Pehalwan Rewari has been a symbol of celebration and warmth for Punjabi families across Pakistan.

What Makes Chakwal Zafar Rewari So Special?

Here’s why this traditional delight stands apart from all others:

• Pure Desi Ghee: Gives it a rich aroma and smooth texture.

• Natural Jaggery (Gur): Adds earthy sweetness and nutrition.

• Roasted Sesame Seeds: Provide crunch and a nutty taste.

• Handcrafted Perfection: Each rewari is handmade to preserve quality.

This combination makes Zafar Rewari Chakwal a wholesome and authentic treat — loved by both elders and kids.

A Nutritious Winter Delight

Not only is Chakwal Pehalwan Rewari delicious, but it’s also packed with energy.
Thanks to sesame seeds and gur, it helps keep the body warm during cold winters and provides a natural energy boost making it a healthy, traditional alternative to modern candies.

Fun Fact: In many Punjabi households, a handful of rewari is served with hot tea or milk as a daily winter ritual.