Long Pepper Root – پیپلا مول

Long Pepper Root (Peeplamool) is the dried root of Piper longum, a traditional herb widely used in Ayurvedic and Unani practices. It has a naturally warm, aromatic character and has been valued for generations as an ingredient in traditional herbal preparations.

Peeplamool is commonly included in preparations for digestive and respiratory wellness. Its fine powder is easy to mix with warm water, honey, herbal tea, or other traditional ingredients.

At Soghato, our Long Pepper Root is carefully sourced and packed to help preserve its natural aroma, freshness, and quality.

Benefits & Traditional Uses

• Traditionally used to support digestive comfort.
• Commonly included in herbal preparations for respiratory wellness.
• Traditionally valued for its warming and aromatic properties.
• Contains naturally occurring plant compounds, including piperine.
• Used in traditional Ayurvedic and Unani herbal formulations.
• Commonly combined with other herbs in traditional wellness preparations.
• A versatile herbal root for traditional teas, powders, and formulations.

How to Use

Mix ¼ to ½ teaspoon of Long Pepper Root Powder with warm water, herbal tea, or honey. It may also be added to suitable traditional herbal formulations.

For regular or therapeutic use, follow the recommended preparation or consult a qualified herbal practitioner or healthcare professional.

Storage

Store in a cool, dry place, away from moisture, heat, and direct sunlight. Keep the container tightly closed after each use to maintain freshness and aroma.

Precautions

Use in moderation. Pregnant or breastfeeding women, individuals taking medication, and people with an existing medical condition should consult a healthcare professional before regular or therapeutic use.

Discontinue use if any unusual reaction or irritation occurs.

Disclaimer: This product is intended for traditional herbal and educational use only. The information provided is not intended to diagnose, treat, cure, or prevent any disease.