Pistacia – کاکڑا سنگی

Pistacia (Kakra Singi) is a traditional herbal ingredient obtained from the galls of Pistacia integerrima. It has been used for generations in Ayurvedic, Unani, and other traditional herbal practices and is especially valued in preparations related to respiratory and throat wellness.

Kakra Singi has a naturally earthy and slightly astringent character and is commonly used in traditional herbal formulations, powders, and decoctions.

At Soghato, our Kakra Singi is carefully sourced and packed to help preserve its natural quality and freshness.

Benefits & Traditional Uses

• Traditionally used in herbal preparations for respiratory wellness.
• Commonly included in traditional formulations for throat comfort.
• Traditionally valued as an astringent herbal ingredient.
• Used in selected herbal preparations for seasonal wellness.
• Contains naturally occurring plant compounds.
• Commonly included in Ayurvedic and Unani herbal formulations.
• A versatile traditional herbal ingredient for specific preparations.

How to Use

Kakra Singi may be used whole, powdered, or prepared as part of a traditional herbal formulation or decoction.

For internal or medicinal use, follow the guidance of a qualified herbal practitioner or healthcare professional.

Storage

Store in a cool, dry place, away from moisture and direct sunlight. Keep the package tightly sealed after opening to maintain freshness and quality.

Precautions

Use only in appropriate amounts. Pregnant or breastfeeding women, children, individuals taking medication, or people with an existing medical condition should consult a healthcare professional before internal use.

Discontinue use if any unusual reaction occurs and keep out of reach of children.

Disclaimer: This product is intended for traditional herbal and educational use only. The information provided is not intended to diagnose, treat, cure, or prevent any disease