Shikarpur Green Chili Achar is an authentic, traditional pickle from the region of Shikarpur, renowned for its bold and spicy flavor profile. This pickle features freshly picked green chilies, combined with a perfect mix of tangy and aromatic spices that create a fiery yet balanced taste. The chilies are marinated in mustard oil, which adds depth and richness to the pickle, while a blend of mustard seeds, fennel, cumin, and fenugreek seeds heighten the flavor.
Incorporating a touch of vinegar and other locally sourced ingredients, the achaar is carefully prepared to achieve its signature hot, tangy, and slightly sour taste. It is then left to mature, allowing the flavors to meld and intensify, delivering a perfect blend of spice and sourness.
Shikarpur Green Chili Achar is versatile and pairs well with a variety of dishes, including curries, parathas, rice, and grilled meats. Its bold flavor elevates any meal and is perfect for spice lovers who enjoy a fiery kick with every bite. Whether you're using it as an accompaniment or a topping, this achar brings the rich, authentic flavors of Shikarpur to your kitchen.
Key Features:
Made with fresh green chilies and traditional spices.
Marinated in mustard oil for enhanced flavor.
Bold and spicy with a tangy, slightly sour finish.
Ideal for serving with parathas, rice, meats, or snacks.
Crafted with the authentic flavors of Shikarpur's culinary heritage.