Mix Achar made with vinegar is a vibrant and tangy pickle that combines a variety of fresh vegetables and fruits, such as carrots, cauliflower, mango, and chili, preserved in vinegar. The vinegar infusion adds an extra layer of sharpness, balancing the spice and natural sweetness of the ingredients. This homemade, spicy-sour delight is perfect for enhancing meals, served alongside curries, parathas, or snacks. Enjoy the bold, zesty flavors that add a burst of taste to your dining experience.